At Senibong Bay, we are committed to using only the freshest ingredients in all of our dishes, and our live lobsters are no exception. We source our lobsters directly from Sungai Rengit on a daily basis to guarantee that our customers receive the finest and freshest seafood every time. While many may view lobster as an expensive delicacy, our goal is to make this culinary delight accessible to everyone.
Ultimately, we want our customers to leave our restaurant happy and satisfied.
Our Master Chef has over 30 years of experience in creating gastronomical delights to tickle your taste buds and move your soul. Only the freshest ingredients are used to ensure quality dishes at all times. Our menu is packed with a variety of seafood dishes that are sure to satisfy any appetite, and our skilled chefs are always working hard to create new and exciting flavours.
Our signature dishes that’s set to tickle your taste buds and leave a lasting impression.
Cooked to perfection to tickle your tastebuds.
Cooked to perfection to tickle your tastebuds.
Cooked to perfection to tickle your tastebuds.
Cooked to perfection to tickle your tastebuds.
Cooked to perfection to tickle your tastebuds.
Cooked to perfection to tickle your tastebuds.
Cooked to perfection to tickle your tastebuds.
Cooked to perfection to tickle your tastebuds.
Cooked to perfection to tickle your tastebuds.
Cooked to perfection to tickle your tastebuds.
Cooked to perfection to tickle your tastebuds.
Cooked to perfection to tickle your tastebuds.
Cooked to perfection to tickle your tastebuds.
Cooked to perfection to tickle your tastebuds.
Cooked to perfection to tickle your tastebuds.
Cooked to perfection to tickle your tastebuds.
Cooked to perfection to tickle your tastebuds.
Cooked to perfection to tickle your tastebuds.